Japanese restaurant in West Melbourne currently seeking to fill a line cook position. Interested applicants must be punctual, reliable, and have their own transportation. Ability to learn and adapt and work well alongside others. We are a from scratch kitchen, so knife skills, cleanliness, ability to work under pressure and execute dishes in a fast paced environment are a must. Job duties include but not limited to fry station, saute', flat top, and grill. Compensation depends on skill level and experience.Please email resume for consideration.
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